Harvest Supper
Thursday 6th October 2016
Join us for a special evening to celebrate the harvest of 2016 at Essington Farm
To Start
A selection of homemade focaccia, served at the table, topped with the following:
Essington pulled pork and spiced plum chutney
Essington onion squash, rosemary and feta
Sundried tomato, basil and mozzarella
Main Course
Roast Essington pork shoulder stuffed with apple, prune, and rosemary sausage meat
Essington Hereford braised beef bourguignon with colcannon
All served carvery style with a selection of farm fresh seasonal vegetables and local potatoes
Desserts
A selection of fresh homemade sweets all made here in the country kitchen
Essington plum and almond cobbler
Frosted courgette and lemon cake
Lemon and lavender meringue roulade with Essington blueberries
Fresh Essington strawberries
All served with cream, custard or ice cream
Coffee and mints
Bookings from 6:30-8:00pm £23.95
********Prior booking is essential********
A vegetarian option is available – please order when booking
Tel: 01902 735724