Folk at the Farm
Event Date: 21-02-2020
Friday 21st February 2020
Join us for a special evening of local home cooked food and live entertainment from a local folk singers
Denis Billau and friends
Main Course
Essington Shoulder of Pork
Chicken Casserole
Cottage Pie
All served carvery style with a selection of farm fresh seasonal vegetables and local potatoes
Desserts
A selection of fresh homemade sweets all made here in the country kitchen
Apple Crumble
Treacle Sponge
Bread and Butter Pudding
All served with cream, custard or ice cream
Bookings from 6.30 – 7:15pm £16.95
……………..Prior booking is essential……………..
A vegetarian option is available - please order when booking
Tel: 01902 735724
Pie and Mash Supper
Event Date: 05-03-2020
Thursday 5th March 2020
Welcome to the farm. Our pies are all made on the premises by our skilled team of dedicated chefs. We hope you enjoy your meal all the more in the knowledge that many of the ingredients are produced here at the farm or by other local producers.
Main Course
A selection of our own home-made pies served with mashed local potatoes and seasonal farm fresh vegetables.
Vegetarian and gluten-free pies are available - please order when booking.
Desserts
A selection of fresh home-made sweets
Pear and Ginger Crumble
Queen of Puddings
Sticky Toffee Pudding
All served with cream, custard or ice cream
Bookings from 6.30pm-8:00pm £14.95
……………..Prior booking is essential……………..
Tel: 01902 735724