We are once again celebrating Burns' night with our now-traditional Black Country rendition of a Burns Supper on Thursday 26 January at 7.00 for 7.15. It has become a very popular evening: a combination of good food, good company and a dose of good fun. The menu is on the website, and in the shop and tearoom, and as usual Richard will address the haggis in Black Country dialect: a blend of Wolverhampton and Scotland not to be missed. Please be sure to book early.
Click here to download our Burns Night menu (Word doc)
Read more about our other special events here... |